Hojicha
Hojicha is a traditional Japanese green tea gently roasted to bring out its warm, toasty character. The roasting process softens bitterness and naturally lowers caffeine, resulting in a smooth, mellow cup with comforting nutty notes.
With its distinctive amber hue and subtle sweetness, Hojicha is equally enjoyable served hot or over ice. Its rounded, roasted depth also makes it a beautiful base for lattes and desserts.
Grounding and aromatic, Hojicha is a tea made for slowing down — simple, balanced, and quietly satisfying.
