A Refined Matcha Indulgence
Our Matcha Basque Cheesecake is a delicate harmony of creamy richness and umami depth. Baked until beautifully caramelised on the outside with a soft, custard-like centre, it is infused with premium ceremonial-grade matcha for a subtle earthy aroma and refined flavor.
Crafted with high-quality ingredients and a minimalist approach, this cheesecake celebrates the natural elegance of matcha. The silky texture and lightly sweet caramelized crust create a dessert that is both comforting and sophisticated.
Each cheesecake is served with our house-made whipped cream and a dusting of premium matcha powder — enhancing the tea’s delicate notes while complementing the caramelised finish.
A graceful choice for matcha lovers and those who appreciate refined, tea-forward desserts.
